Cockstrong
A full bodied traditional U.S. Blend, with a robust taste reminiscent of blends from the mid-20th century. This flavorful and satisfying blend contains exotic air-cured Burley, flue-cured Gold Leaf and Oriental tobaccos from around the world. No chemical flavorings or casings added.
I've been smoking this blend at a rate of 2-3 sticks per day for the past few weeks. "Full-bodied" and "robust" are certainly good terms to describe it!This is definitely the most "stout" American blend I've had (excluding Picayune), but yet it's not "harsh" as I think of it**. It's "stout" in the same way as a Guiness Stout - strong and flavorful but not unpleasant - and not for everyone. It's my favorite of the D&R "American blends", and I think of it as the "halfzware" of American tobaccos because of its full-bodied richness.
Initially, I found it to be a bit too much for me, but I've come to appreciate it more and more. In fact, I'm going to order a 14 oz. bag of it with my next (BIG!) D&R order (probably a year's supply).
-TJ
** There is some ongoing confusion as to the meaning of the word "harsh", so let me tell you how I define it. In my taste tests, I take a puff into my mouth using my cheeks and then give the smoke an open-throated full inhale. I gauge the "harshness" by how it hits the back of my throat and lungs - and by whether it makes me cough (or want to). Examples of what blends nail the back of my throat in this way are Bali Red and NAS tobacco (others disagree - of course).